Fermented chutney

Represent the pure taste of nature with the Zamat brand!

Fermented RED ONION CHUTNEY

Ingredients: red onion, olive oil, bay leaf, white pepper, brown sugar, non alcoholic red
grape must, orange juice, plum jam, mustard powder, apple cider vinegar

Nutrition facts per 100 g:

Energy: 32 kCal / 160 kJ

Fat: 0.2 g, of which saturated fat: 0 g

Carbohydrate: 17.3 g, of which sugars: 15 g

Protein: 1 g

Salt: 0.1 g

The product was made in a facility that processes gluten, eggs, nuts, milk, celery,
peanuts, fish, soy, mustard, and sesame seeds.

Ready-to-eat product. After opening, store in a sealed container in the refrigerator and
consume within 3 days. Best before (day/month/year): see packaging for details.

We believe the fermented red onion chutney makes everything taste better!
Net weight: 340-345 g

Fermented BEETROOT CHUTNEY

Ingredients: beetroot, apple, onion, red onion, orange juice, apple cider vinegar, non alcoholic red grape must, brown sugar, cinnamon, clove, allspice, coriander

Nutrition facts per 100 g:

Energy: 32 kCal / 160 kJ

Fat: 0.2 g, of which saturated fat: 0 g

Carbohydrate: 17.3 g, of which sugars: 15 g

Protein: 1 g

Salt: 0.1 g

The product was made in a facility that processes gluten, eggs, nuts, milk, celery, peanuts, fish, soy, mustard, and sesame seeds.

Ready-to-eat product. After opening, store in a sealed container in the refrigerator and consume within 3 days. Best before (day/month/year): see packaging for details.

We believe the fermented beetroot chutney is a timeless favorite for kids and adults alike!

Net weight: 340-345 g

Fermented KASUNDI CHUTNEY

Ingredients: peeled tomato, tomato purée, red onion, apple cider vinegar, granulated sugar, garlic, ginger, chili pepper, salt, ground mustard seeds, turmeric, paprika

Nutrition facts per 100 g:

Energy: 82 kCal / 342 kJ

Fat: 0.6 g, of which saturated fat: 0 g

Carbohydrate: 18.5 g, of which sugars: 16 g

Protein: 2 g

Salt: <1.5 g

This product was made in a facility that processes gluten, eggs, nuts, milk, celery, peanuts, fish, soy, mustard, and sesame seeds.

Ready-to-eat product. After opening, store in a sealed container in the refrigerator and consume within 3 days. Best before (day/month/year): see packaging for details.

We believe the fermented kasundi chutney brings health into our lives!

Net weight: 340-345 g

FERMENTED PEACH CHUTNEY

Ingredients: peach, apple, bell pepper, mango, red onion, apple cider vinegar, granulated sugar, garlic, ginger, chili pepper, allspice, clove, salt, turmeric

Nutrition facts per 100 g:

Energy: 94 kCal / 393 kJ

Fat: 0.6 g, of which saturated fat: 0 g

Carbohydrate: 22 g, of which sugars: 19.5 g

Protein: 1 g

Salt: <1.5 g

This product was made in a facility that processes gluten, eggs, nuts, milk, celery, peanuts, fish, soy, mustard, and sesame seeds.

Ready-to-eat product. After opening, store in a sealed container in the refrigerator and consume within 3 days. Best before (day/month/year): see packaging for details.

We believe the fermented peach chutney is a timeless favorite for kids and adults alike!

Net weight: 340-345 g

Preserving the taste of nature!

Represent the pure taste of nature with the Zamat brand!